12 December 2018
This Christmas, ring-in the festive celebrations the holistic way choosing from a Dinner or a Brunch experience:
Christmas Eve Dinner
Monday, December 24, From 7pm
Celebrate international flavours alongside traditional Balinese cuisine with our 5 course fine dining menu. Spend time with your loved ones and enjoy exclusive live performances such as dances, live solo guitarist and drum meditation.
Snapper Carpaccio: Lemongrass dressing, infused mango, pickled radish, rujak crouton
“La Vie en Rose”: Beetroot soup, balsamic caviar, purusha cream, garden flower
Green Pea Tortellini: Coal coral, chili oil, green oil, pea foam, coconut milk broth
Crispy duck breast: Organic duck breast, beetroot puree, yam puree, sautéed of stem vegetables with kluwek jus
Raw Christmas cake: Raw carrot cake, honey comb ice cream, coconut crumble, candied carrot
“Be Care” Cocktail: Beetroot, orange, lime, Gin, Cointreau
Wine: Cullen Mangan Vineyard
IDR 900,000 per adult
IDR 450,000 per child
Price is subject to 11% Government Tax and 10% Service Charge.
Christmas Day Brunch
Tuesday, December 25 From 11am
Spend this Christmas with your loved ones enjoying a wide range of local and organic BBQ choices and natural juices. Practise holistic activities and balance your mind, spirit and soul at our hydro pools & facilities.